1 cup whole milk yoghurt(I like greek)
1/2 cup Milk
1 cup ripe mango or frozen mango or mango pulp( I like all three but if you haven’t had mango pulp give it a whirl!).
4 tsps. honey or sugar (some nice honey is the way to go).
A dash of ground cardamom
1/2 cup ice(optional)
Add your prefered form of mango to the blender along with the milk, yoghurt, cardamom, honey(honey to taste). Blend with ice if using. Top with a few strands and Enjoy!